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The complete pyramids
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ISBN: 0500050848 Year: 1997 Publisher: London Thames and Hudson

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Periodical
Lunula : archaeologia protohistorica.
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ISSN: 13738623 Publisher: Bruxelles : CAM,

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Français - Nederlands. 34 H. 02 EX du n° 1 (1993)


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Ombres d'Egypte : le peuple de Pharaon : catalogue de l'exposition créée au Musée du Malgré-Tout à Treignes (Belgique) du 20 juin au 12 décembre 1999
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ISBN: 287149035X 9782871490357 Year: 1999 Volume: *7 Publisher: Treignes : Editions du CEDARC,

Science and mathematics in ancient Greek culture.
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ISBN: 0198152485 0191710040 Year: 2002 Publisher: Oxford Oxford university press

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With contributions from a number of respected scholars, these papers locate science within ancient Greek society and culture. The writers investigate its impact upon that society and argue that it was both motivated and constrained by unscientific cultural interests and affected by the paradigms of the day.

Excavations in Pessinus: the so-called Acropolis : from Hellenistic and Roman cemetery to Byzantine castle
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ISBN: 9038204493 Year: 2003 Volume: 1 Publisher: Gent : Academia press,


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The Chora of Sagalassos : the evolution of the settlement pattern from prehistoric until recent time
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ISBN: 2503991122 Year: 2003 Volume: 5 Publisher: Turnhout Brepols

Eating and drinking in Roman Britain
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ISBN: 9780521802765 0521802768 9780521003278 052100327X 9780511489570 9780511261084 051126108X 0511259247 9780511259241 0511259891 9780511259890 0511260512 9780511260513 9786610749096 6610749094 0511489579 1107158761 1280749091 0511319932 Year: 2007 Publisher: Cambridge : Cambridge University Press,

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What were the eating and drinking habits of the inhabitants of Britain during the Roman period? Drawing on evidence from a large number of archaeological excavations, this fascinating study shows how varied these habits were in different regions and amongst different communities and challenges the idea that there was any one single way of being Roman or native. Integrating a range of archaeological sources, including pottery, metalwork and environmental evidence such as animal bone and seeds, this book illuminates eating and drinking choices, providing invaluable insights into how those communities regarded their world. The book contains sections on the nature of the different types of evidence used and how this can be analysed. It will be a useful guide to all archaeologists and those who wish to learn about the strength and weaknesses of this material and how best to use it.

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